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Brunch
Brunch Selections
Two-Course Brunch
- 56
2 hot beverages | 2 fruit juices per person
Three-Course Brunch
- 63
2 Hot beverages | 2 Fresh juices per person
Three-Course Brunch
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2 Hot beverages | 2 Fresh juices | 1 Mimosa cocktail per person
The Healthier Side
Avocado Toast
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Poached eggs, Mustard seed caviar
Sunrise granola bowl
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Homemade granola, Greek yogurt, Berries
Vitamin plate
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Seasonal fruit plate, Sorbet
White fish ceviche
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Avocado, Leche de tigre, Coriander
Seasonal Geneva's market vegetable soup
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Salads
Caesar salad
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Grilled marinated chicken, Bacon, Parmesan, Croutons
Baby spinach salad
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Sauteed beetroot with soy sauce, Wild mushrooms, Sesame dressing
Egg-sclusive
Eggs benedict
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Two poached Eggs, Muffins, Hollandaise sauce |
Your choice of Ham, Spinach, Smoked salmon
Skillet hash
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Fried eggs, Rösti, Onion confit, Spinach, Nduja, Gruyère cheese
Poached egg
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Vacherin & Gruyere cheese fondue, Wild mushrooms
Chef's Favorites
Special of the day
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Schnitzel
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Cranberry sauce, Mashed potatoes
Brunch burger
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Scrambled eggs with chives, Pulled pork, Cheddar & Philadelphia cheese
Dark Gnocchi
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Aromatic herbs, Crunchy fruits
Classics
French Toast
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Whipped cream and red berries | caramel sauce
Belgian Waffle
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Whipped cream and warm chocolate sauce | Chantilly cream and red berries
Pancakes
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Warm chocolate sauce | Maple syrup
Desserts
Cheesecake
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Salted peanut butter | Milk chocolate
Baked Golden Reinette apple
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Caramel, Dried fruits
Freakshake
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Coffee, vanilla
Chocolate Moelleux Philippe Pascoët
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Choice of: Chocolate | Blackcurrant | Salted caramel | Pistachio | Passion Fruit | Vanilla
Drinks
Orange or Grapefruit juice
- 6
Detox Juice
- 10
Expresso | Americano
- 7
Latte | Cappuccino
- 9
Tea
- 8
Mimosa
- 12
Bloody Mary
- 22
French 75
- 28
Gin, Citrus, Champagne
Brunch Basket
Brunch basket
Box of 6 eggs
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2 scrambled eggs with pickled vegetables, 2 Mimosa eggs (hard-boiled egg, fine herbs, mayonnaise), 2 sweet eggs with mango cheesecake
Selection of Calvin's cured meat, Grisons' cured beef, Gruyère cheese
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Tray with smoked salmon filet over thinly sliced cucumber
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Philadelphia cheese, Avruga caviar and lemon
Brioche roll, guacamole and colored radish
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Mixed salad, sesame sauce
Sunrise granola bowl
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Light Greek yogurt, red fruits compote, homemade granola
Homemade waffles, caramel sauce
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Selection of viennoiseries and bread rolls
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Evian Water 50 CL
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Granini Orange Juice 20 CL
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Extra - Chocolate
Box of 12 chocolates Philippe Pascoët
- 19
Raspberry-Hibiscus, Chocolate-Passion
Box of 25 chocolates Philippe Pascoët
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Raspberry-Hibiscus, Chocolate-Passion
Moelleux Philippe Pascoët
- 5
Plain, Passion, Caramel, Blackcurrant
Extra - Wines
White: Sauvignon Les Hutins 37.5 cl
- 15
White: Pinot Blanc, Frères Dutruy
- 72
White: Chablis, Domaine Tribut
- 105
White: Chardonnay, Champs Poids
- 98
Red: Pinot Noir Les Hutins 37.5 cl
- 15
Red: Pinot Noir Frères Dutruy
- 72
Red: Fixin, Domaine de Molin
- 89
Red: Pavillon de Taillefert
- 85
Champagne Laurent Perrier Brut
- 105
Reserve now
Brunch basket for 2 people | CHF 59 per person
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+41 (0) 22 909 6065 | livingroom.geneva@ritzcarlton.com
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Private Dining
To start with
Lobster roll
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Beef cocoa cracker
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Fried oysters with chipotle sauce
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Following
Preserved sardine, smoked cod, smoked and salted char
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Main Course
Mackerel, girolle mushrooms, black garlic, forest berries
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Dessert
Poached pear, sablé breton cookies, ganache, caramel
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Reserve now our Private Dining experience
+41 (0) 22 909 6000 | reservationsgeneva@ritzcarlton.com.
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