Our Menus
Carte
Starters
Tomato Salad, Cucumber Gelly, Avocado Cream, Strawberry, Sumac
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CHF 28
Avocado Toast, Poached Eggs, Stracciatella Cheese, Avocado, Celery, Carrot Pickles
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CHF 29
Cucumber Gaspacho, Green Tomato, Croutons, Mustard Sorbet
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CHF 29
Sea Bream Ceviche Red Label, Clementine Leche de Tigre, Kumquat, Nectarine, Jalapeños
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CHF 36
Caesar Salad, Swiss Free Range Chicken, Parmesan Cheese, Anchovy, Croutons
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CHF 33
Cold Mezzes: Fattouche Salad, Hummus, Moutabal, Lebanese Bread
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CHF 36
Green Pea Soup, Homemade Almond Ricotta, Argan Oil, Fresh Green Peas
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CHF 25
Main Courses
Risotto Mantecato in the Parmesan Wheel, Red Prawns, Zucchini Cream, Lovage Oil
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CHF 39
With Live Cooking
Fried Leman Lake Perch drom the Marjolaine Fishery, Homemade Fries, Chimichurri Sauce
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CHF 46
Eggs Benedict, Hash Brown, Mushrooms, Truffled Hollandaise Sauce
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CHF 36
Swiss Cockerel, Homemade Fries or Steamed Vegetables, Poultry Sauce
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CHF 42
Grilled Atlantic Swordfish, Tomato, Basil and Olive Sauce, Cockles
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CHF 49
Swiss Beef Tartare, Homemade French Fries, Herbs Salad
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CHF 38
180g Matured Swiss Beef Filet, Homemade Fries or Steamed Vegetables, Beef Sauce
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CHF 69
Beef or Chicken Burger, Mayo Barbecue Sauce, Onions Pickles, Cheddar
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CHF 39
Club Sandwich Turkey or Salmon (+3.-), Tomato, Egg, Salad, Fries
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CHF 38
Homemade Spaghetti, Morel Mushrooms, Eggplant Caviar
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CHF 36
Desserts
Local Swiss Cheese Selection
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CHF 19
Strawberry Tart, Rhubarb, Passion Fruit, Citrus and Mint Icing
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CHF 17
Mille-Feuille, Black Chocolate Cream, Raspberry Confit
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CHF 17
Iced Valais Apricot, Crispy Biscuit
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CHF 17
Chocolate Moëlleux with Chocolate, Blackcurrant or Caramel, Polynesian Vanilla Ice Cream
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CHF 17
Brioche French Toast, Salted Caramel Sauce
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CHF 17
Weekend Brunch
Join us at The Living Room Bar and Kitchen for the finest brunch in town, every Saturday and Sunday.
Brunch Selection
Two-Course Brunch
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CHF 62
2 Glasses of Juice, 2 Hot Beverages
Three-Course Brunch
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CHF 72
2 Glasses of Juice, 2 Hot Beverages
The Healthier Side
Sunrise Granola Bowl: Homemade Granola, Greek Yogurt, Berries
Vitamin Plate: Seasonal Fruit Plate, Sorbet
3 Centinel Oysters, Chef's Dressing
Sea Bream Ceviche, Clementine Leche de Tigre, Kumquat, Apple, Jalapeños
Chef's Favorites
Green Pea Soup, Almond Ricotta
Wild Garlic Gnocchi, Morels, Wine Sauce Mushroom Cream, Parsley Oil
Brunch Burger, Scrambled Eggs with Chives, Pulled Pork, Cheddar, Philadelphia Cheese
Cod Fish, Coconut-Yuzu Sauce, Green Pea, Green Bean Julienne
Fish & Chips: Leman Lake Perch, Homemade Fries, Herbs Sauce
Beef Tab, Truffled Beef Sauce, Homemade Fries
From the Griddle
French Toast
With: Whipped Cream and Red Berries, or Caramel Sauce
Belgian Waffle
With: Whipped Cream and Warm Chocolate Sauce, or Whipped Cream and Red Berries
Pancakes
With: Warm Chocolate Sauce, or Maple Syrup
Egg-sclusive
Eggs Benedict
Two Poached Eggs, Muffins, Hollandaise Sauce, Choice of Ham, Spinach or Smoked Salmon
Skillet Hash
Fried Eggs, Rösti, Chanterelles, Onions, Spinach, Cheddar
Avocado Toast
Poached Egg, Homemade Guacamole, 5 Cereal Bread, Cottage Cheese, Mustard Seeds
Egg "Cocotte"
Poached Egg gratinated with Parmesan Cheese, Rocket, Quinoa
Cold Dishes
Caesar Salad: Grilled Marinated Chicken, Bacon, Parmesan, Croutons, Anchovies
Tomato Salad, Cucumber Jelly, Avocado Cream, Strawberry, Sumac
Plate of Cold Mezzes and Lebanese Bread, Fattouche Salad, Hummus, Moutabal
Watermelon and Melon Salad, Prawns, Lemon Vinaigrette
Cucumber Gaspacho, Green Tomato, Croutons, Mustard Sorbet
Desserts
Local Swiss Cheese Plate
Pistachio and Strawberry Vacherin, Swiss Meringue
Pistachio Ice Cream, Strawberry Confit
Chocolate Profiteroles, Cookies
Peach and Raspberry Tart
Drinks
Henniez still
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CHF 8
Henniez sparkling
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CHF 8
Orange or Grapefruit Juice
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CHF 6
Detox Juice
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CHF 10
Expresso | Americano
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CHF 7
Tea
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CHF 8
Latte | Cappuccino
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CHF 9
Bloody Mary
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CHF 22
Virgin Mary
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CHF 16
Mimosa
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CHF 16
Laurent Perrier Champagne Brut
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CHF 26
Laurent Perrier Champagne Rosé
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CHF 29
Prosecco
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CHF 15
Lug beer, France
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CHF 15