Menus
Bold Flavors, Geneva Soul
The Living Room's Lakeside Moment Menus
Discover where to eat in Geneva for creative brunches and indulgent dinners. The Living Room’s Geneva restaurant menu is thoughtfully curated for every occasion, which is why we're considered one of the top places to eat in Geneva. Join us overlooking Mont Blanc and Lake Geneva, where we fuse bold flavours with relaxed elegance for unforgettable lakeside moments.
Lunch & Dinner
Starters
Corsican Meagre Ceviche, Leche de Tigre, Cucumber, Kumquat, Chives, Jalapeños, Coriander
28
Asian Style Swiss Beef Tataki, Yuzu Pearls, Oyster Sauce
26
Cévennes Sweet Onion Soup, Gruyère, Croutons, Black Truffle
25
Fresh Butternut Salad, Roasted Butternut, Chestnuts, Roasted Hazelnuts, Kalamansi Vinaigrette
19
Main Courses
Risotto Mantecato, Parmesan Wheel, Roots Vegetables, Reduced Chicken Sauce, Butternut Live Cooking
Live Cooking
39
90 Days-Aged Swiss Ribeye Steack, Home Made Fries, Maître d’Hôtel Butter
75
Parisian Swiss Ribeye Steack, Home Made Fries, Maître d’Hôtel Butter
46
Slow Cooked And Seared Veal Breast, Creamy Garlic Polenta, Fresh Veggies, Reduced Meat Juice
45
Roasted Swiss Chicken Supreme, Parsley Mushrooms, Mashed Potatoes, Reduced Chicken Juice
42
Fresh Papardelles Pasta, Atlantic Lobster, Crunchy Seasonal Veggies, Ginger-Lemongrass Bisque Sauce
54
Truffled “Petit-Bateau” Sole Fish, Salsify Variations, Fish Bone Juice
48
Seared Scallops From Dieppe, Mashed Jerusalem Artichokes, Parsley Mushrooms
47
Desserts
Local Swiss Cheese Selection
19
Chia Seeds Soup, Coconut Milk, Caramelised Mango
19
Living Room Swan, Black Forest Style, Cherries, White Chocolate-Vanilla Mousse, 72% Dark Chocolate
18
Chocolate or Caramel Lava Cake, Polynesian Vanilla Ice Cream
18
Brioche French Toast, Caramel Sauce
17
Mille-Feuille Gianduja, Chocolate And Hazelnuts, Milk Chocolate Cream
16
Weekend Brunch
Join us at The Living Room Bar and Kitchen for the finest brunch in town, every Saturday and Sunday.
Brunch selection
Two-Course Brunch
68
1 Glasse of Juice, 1 Hot Beverage
Three-Course Brunch
78
1 Glasse of Juice, 1 Hot Beverage
Add An Extra Dish
15
Healthier side, Classics, Desserts
Add An Extra Dish
20
Chef's favorites, Egg-sclusive
Light Start
Homemade Granola, Greek Yogurt, Berries
Seasonal Fresh Fruit Plate, Sorbet
4 Sentinelle Oysters, Chef ’s Dressing
Meagre Ceviche, Leche de Tigre, Kumquat Jelly, Pickled Cucumber, Avocado, Jalapeños
Caesar Salad, Grilled Marinated Chicken, Parmesan, Croutons, Anchovies
Truffled Sweet Cévennes Onion Soup, Sweet Onions, Gruyère Cheese, Croutons, Black Truffle
Classics
French Toast
Whipped Cream & Red Berries or Caramel Sauce
Belgian Waffles
Whipped Cream & Warm Chocolate or Whipped Cream & Red Berries
Pancakes
Warm Chocolate Sauce or Maple Syrup
Egg-sclusive
Eggs Benedict: 2 Poached Eggs, Muffins, Hollandaise Sauce
Your Choice: Ham / Spinach / Smoked Salmon
Shakshouka Skillet Hash: Rösti, Fried Eggs, Merguez Sausage, Tomato, Bell Pepper, Onions, Coriander, Cheddar
Avocado Toast: Poached Egg, Homemade Guacamole, 5 Cereals Bread, Cottage Cheese, Mustard Seeds
Truffled Toast: Scrambled Eggs, Garlic Butter, Black Truffle
Desserts
The Living Room Swan, Profiterole, Chocolate Sauce, Vanilla Ice Cream, Milk Chocolate Whipped Ganache, Pecan Praline
Coconut & Mango Freshness: Coconut Tuile, Light Coconut Cream, Mango and Pineapple Brunoise with Passion Fruit and Cardamom Juice, Passion Fruit and Pineapple Sorbet
Madagascar Pompona Vanilla Flan Gruyère Cream, Caramel Sauce, Sea Salt Flakes
Brunch drinks
Henniez still
10
Henniez sparkling
10
Bloody Mary
22
Mimosa
16
Virgin Mary
16
Laurent Perrier Brut
26
Laurent Perrier Rosé
29
Prosecco
15
Bière du Salève, France
15