Our Menus
Lunch & Dinner
Starters
White Fish Ceviche, Citrus Leche de Tigre, Avocado, Coriander, Kiwi, Roasted Corn, Jalapenos
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CHF 34
Seared Foie Gras, Confit Muscat Squash Mille-feuille, Lingonberry Dressing
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CHF 33
Lamb’s Lettuce, Fig, Roasted Pumpkin, Homemade Smoked Duck, Walnuts, Beetroot Dressing
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CHF 26
White Bean Soup, Black Chanterelle Mushrooms
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CHF 19
Lake Perch, Baby Lettuce, Pickled Cucumbers, Spanish Romesco Sauce, Lemon Dressing
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CHF 26
Main Courses
Risotto Mantecato cooked in Parmesan round with its topping of the month
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CHF 33
Live Cooking
Swiss Veal Chop (500/600g), Black Truffles Mashed Potatoes
per person -
CHF 68
To share for 2 people
Slow Cooked Monkfish, Céline Oyster Cream, Mussels, Black Lentils
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CHF 41
Pan-seared Scallops from Brittany, Clementine, Chestnuts, Squash cream
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CHF 42
Beef Tartare, Homemade French Fries, Herbs Salad
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CHF 36
Pressed Poultry Leg, Truffle, Chard, Salsify, Jerusalem Artichokes
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CHF 43
Matured Swiss Beef Filet Steak, Zita Pasta with porcini mushrooms and gruyère cheese candied shallots, Thyme beef jus
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CHF 72
Squash and Leek Ravioli, Wild Mushroom Consommé, Kale Cabbage, Parsley Espuma
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CHF 38
Desserts
Local Swiss Cheese Selection
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CHF 19
Raspberry Cheesecake, Coconut Shortbread Cookie
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CHF 15
Venezuelan Araguani Organic Dark Chocolate 72% Mille-feuille, Blackberry
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CHF 15
Grapes, Frosted Pear Mousse, Apple and Coriander Juice
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CHF 15
Philippe Pascöet Chocolate Moelleux with Vanilla Ice Cream
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CHF 15
Choice: Chocolate, Blackcurrant or Caramel
Fresh Fruit Salad, Sorbet
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CHF 13
Game Menu
Game Menu | CHF 79.- per person
First bite, Duck toast
Wild Boar, Poached Egg, Mushrooms, Pickled Girolle Mushrooms
Saddle Stag, Roasted Beetroot, Blackberries, Game Sauce
Poached Pear with Honey, Vanilla Ice Cream, Cottage Cheese Foam
Christmas Eve Menu
December 24th | CHF 95.- per person
First bites
Brittany Lobster, Inverted Puff Pastry, Shellfish, Oyster cream
Roasted Turkey Breast, Fig Stuffing, Parsnip, Girolle Mushroom
Chocolate Cylinder, Praline, Black Truffle
Christmas and New Year's Brunch
December 24th, 25th, 31st, and January 1st
Brunch Selection
Three-Course Brunch
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CHF 74
1 Glass of Wine or 2 Glasses of Juice
2 Hot Beverages
The Healthier Side
Granola Bowl: Homemade Granola, Greek Yogurt, Berries
Spicy Vitamin Plate: Seasonal Fruit Plate, Cinnamon
3 Centinel Oysters, Chef's Dressing
White Fish Ceviche, Citrus Leche De Tigre, Avocado, Coriander, Kiwi, Roasted Corn, Jalapenos
Chef's Favorites
Spicy Mushroom Creamy Soup, Croutons, Bacon
Swiss Veal Sausage, Roasted Potato, Brussels Sprouts, Garlic Sauce
Brunch Burger, Scrambled Eggs with Chives, Pulled Pork, Cheddar & Philadelphia Cheese
Squid Ink Taglioni Pasta, Scallops, Dried Caviar
Roasted Duck Breast for 2 People, Creamy Corn Polenta, Black Truffle
From the Griddle
Glazed Belgian Waffle
Whipped Cream and Red Berries | Caramel Sauce
French Toast
Whipped Cream and Red Berries | Caramel Sauce
Pancakes
Warm chocolate sauce | Maple syrup
Egg-sclusive
Eggs Benedict: Two Poached Eggs, Muffins, Hollandaise Sauce, Choice of Ham, Spinach or Smoked Salmon
Lobster Eggs Benedict: Two Poached Eggs, Muffins, Hollandaise Sauce
Skillet Hash: Fried Eggs, Rösti, Onion, Mushrooms, Raclette Cheese, Chorizo
Poached Egg: Porcini Mushrooms, Risotto, Grilled Cauliflower Hazelnut, Sage
Avocado Toast: Poached Egg, Homemade Guacamole, 5 Cereal Bread, Cottage Cheese
Salads
Christmas Salad, Foie Gras, Green Salad, Parmesan, Croutons
Braised Chicory, Goat Cheese, Pear, Croutons, Goat Cheese Dressing
Lamb's Lettuce, Fig, Roasted Pumpkin, Walnuts, Homemade Smoked Duck, Beetroot Dressing
Desserts
Christmas Log Trolley
New Year's Eve Menu
December 31st | CHF 149.- per person
First Bite
Scallop Ceviche, Leche de Tigre, Clementine Jelly
Half-Cooked Veal, Black Truffle, Pasta Crust
Sea Bass, Swiss Chard, Girolle Mushroom, Turmeric Sauce
Extra Virgin Olive Oil Sorbet
Swiss Meringue, Exotic Fruits, Gruyere Double Ice Cream
Brunch
Brunch Selection
Two-Course Brunch
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CHF 59
2 Glasses of Juice, 2 Hot Drinks
Three-Course Brunch
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CHF 67
2 Glasses of Juice, 2 Hot Drinks
Three-Course Brunch
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CHF 74
2 Glasses of Juice, 2 Hot Drinks + Glass of Prosecco or Wine
The Healthier Side
Sunrise Granola Bowl: Homemade Granola, Greek Yogurt, Berries
White Fish Ceviche, Citrus Leche De Tigre, Avocado, Coriander, Kiwi, Roasted Corn, Jalapenos
3 Centinel Oysters, Chef's Dressing
Vitamin Plate: Seasonal Fruit Plate, Sorbet
Chef's Favorites
White Bean Creamy Soup, Black Chanterelle Mushrooms
Swiss Veal Sausage, Roasted Potato Brussels Sprouts, Garlic Sauce
Brunch Burger, Scrambled Eggs with Chives, Pulled Pork, Cheddar & Philadelphia Cheese
Gnocchi, Mussels, Shellfish Sauce, Celery
Lake Perch, Corn Polenta, Meunière Butter Sauce
From the Griddle
Belgian Waffle
Whipped cream and warm chocolate sauce | Chantilly cream and red berries
French Toast
Whipped cream and red berries | Caramel sauce
Pancakes
Warm chocolate sauce | Maple syrup
Egg-sclusive
Eggs Benedict: Two Poached Eggs, Muffins, Hollandaise Sauce, Choice of Ham, Spinach or Smoked Salmon
Skillet Hash: Fried Eggs, Rösti, Onion, Mushrooms, Raclette Cheese, Chorizo
Porcini Mushrooms, Risotto, Grilled Cauliflower Hazelnut, Sage
Avocado Toast: Poached Egg, Homemade Guacamole, 5 Cereal Bread, Cottage Cheese
Salads
Caesar Salad: Grilled Marinated Chicken, Bacon, Parmesan, Croutons
Braised Chicory, Goat Cheese, Pear, Croutons, Goat Cheese Dressing
Lamb’s Lettuce, Fig, Roasted Pumpkin, Walnuts, Homemade Smoked Duck, Beetroot Dressing
Desserts
Chef's Chocolate Éclair
Hot Caramel Brioche, Vanilla Ice-cream, Almonds
Fig Cookies: Gruyere Double Cream, Fig, Meringue
Drinks
Orange or Grapefruit Juice
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CHF 6
Detox Juice
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CHF 10
Expresso | Americano
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CHF 7
Latte | Cappuccino
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CHF 9
Tea
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CHF 8
Bloody Mary
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CHF 22
Mimosa
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CHF 16
Champagne Brut
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CHF 26
Champagne Rosé
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CHF 29